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highwater eatery wellington 6011

10 Ene highwater eatery wellington 6011

We believe that great tasting food, starts with sourcing the best produce. You are the best xx. 1 Waterloo Quay, Wellington. It was such a pity and hopefully a glitch, the staff member showed almost no interest in us on the second visit but the food was top notch. Not only...were they able to, but the food was amazing! No flavour, such a letdown. My friends and I ate at Highwater on New Year's Eve. Oyster starters were delicious in a creative presentation . We were delivered wine glasses for the wine twice, asked for the wine four times, including from another staff member. Wellington Restaurants ; Highwater Eatery; Search “Five stars across the board” Review of Highwater Eatery. 100 Taranaki Street, Wellington. The best meal we have had in memory. The jewel in the crown of the open kitchen is the Pira charcoal oven, which was imported from Spain and enables food to be cooked simply, with rich and solid flavours. Next we wait for the roast beetroot dish to come out. The skin was gooey and soggy and the flesh was boarder line cooked. Imagining this would be charred and smoky and crispy and tasteful. missing. flawless, staff were efficient, friendly, and attentive without being intrusive, and the wine that flowed was delicious. The food sounded fabulous on the menu but was disappointed upon disappointment with each dish. We choose to work with local growers, and support like-minded sustainability focussed business’s; We use produce that is predominantly organic, all meat on our menu is free range and ethically raised and our Seafood has been caught using low-impact sustainable methods. Nearly everything is made from scratch and in-house; we churn our own butter, make our own bacon, sausages and sauces and you can find our chefs, pickling, smoking, curing, and fermenting to achieve our desired results. We ordered a bottle of the "Magic of JuJu" while we were eating entrees, it took over 20 minutes to arrive, including over 5 minutes sitting on the bar where we could see it sitting. Closed Now. Next we wait for the roast beetroot dish to come out. Martha's Pantry Serving The Best High Tea In Wellington Since 2007 SESU.Eatery x Martha’s Pantry Offers A Fabulous Range Of Refreshments, Including 25 Different Kind Of T Leaf Tea, Peoples Coffee And A Lot Of Iced Drinks. House made spaghetti - Cloudy bay … Flights Holiday Rentals Restaurants ... 54 Cuba Street, Wellington 6011 New Zealand +64 4-210 4420 Website Menu. 5 Cable Street, Te Aro, For health reasons, I can't have gluten, dairy, added sugar and sulphites. Ordered a variety of starters and entrees to share. SO difficult to decide what to have, great for sharing plates and caters for ALL. The menu was very appealing and didn't disappoint. Are the prices at this restaurant mid-range / moderate? So cold it felt it had been pulled from the fridge. Venison tartare - good according to partner. Gemini cafe and eatery started our business in 2019 with one goal in mind: Bringing an Asian-inspired enjoyable dining experience to the Wellington area. APACHE has a modern take on popular Northern Vietnamese hawker street food, with a touch of French influence. The second visit for Sunday lunch had food of a similar quality, the trevally was cooked beautifully in the wood fired oven, the pasta dishes were also deemed great and the vege bowl with southern spiced cauliflower which sounded straight forward was much better in reality than it sounded. They were sublime. Once you can drag yourself up, take a slow stroll to lower Cuba St for brunch and a … It arrived when all but one of the party of six had finished their meals which we had hoped that the wine would be served with. a shame it had a porky crumb. Get Directions +64 4-210 4420. Vegetarian & vegan options are available with prior notice. List Map Food & Drink Flamingo Joe's. 54 Cuba Street, Te Aro. Highwater Eatery . In addition to our Breakfast, Lunch & Dinner menus below; Our Chefs menu is a set menu option for a minimum of 2 people and is required for groups of + 8 for dinner. Everything was well seasoned and delicious. A good place for wine lovers ( great wine list) and small bites with a difference. Good veg side dishes though I couldn’t have the sauces on the lettuce. - See 25 traveler reviews, 34 candid photos, and great deals for Wellington, New Zealand, at Tripadvisor. It doesn't take much effort to warm a nice bread. Attentive service. 54 Cuba Street, Wellington 6011 New Zealand. Clever menu but not great for a vegetarian - my daughter or me a veggie eating coeliac. It opened in May, a new venture from Ben Farrant (who leads the front of house) and Alric Hansen (head chef), who previously co-owned the excellently named Melbourne cafe Small Victories after working at various Wellington institutions. Hours 10:00 AM - 11:00 PM ... We are still on the lookout for part time and full time wait staff to join our team at Highwater Eatery. Improve this listing. Interesting dishes but not great for a coeliac or a vegetarian.More, It wasn't a good start and it was downhill from there. The biggest disappointment was the whole flounder that was meant to be cooked in their wood-fired oven. 04 9742217. Highwater Eatery: Breakfast - See 26 traveller reviews, 34 candid photos, and great deals for Wellington, New Zealand, at Tripadvisor. Cafe. vegetable dishes are really well thought out and the attention to cooking and presentation is perfection. Sushiya, Wellington: See unbiased reviews of Sushiya, one of 949 Wellington restaurants listed on Tripadvisor. Urban on manners cafe eatery. Restricted with some limitations, and having have a set menu, didn't dampen the spirit of the occassion at all. Restaurant. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. The vibe was tense and the staff were not friendly. Set menu examples can be found below; Fruit Toast  whipped spiced ricotta, rose poached rhubarb, strawberries, apple, honey 18, House made brioche French toast, frangipane, white chocolate cream, blueberry compote 22 ( add bacon + 3 ), House made wagyu pastrami  fried eggs, gruyère, horseradish, bread & butter pickles 21, Babaganoush  soft herbs, walnuts, crisp onions, pomegranate, brown butter, poached eggs 19, Cook Strait Octopus,  house made Berkshire chorizo, organic broadbeans, poached eggs, aioli 24, Eggs any way  with sourdough & house churned butter (choose your sides) 12, Avocado, smoked stracchino, mixed herbs 6, Leek, cheddar croquette + gentlemans relish  5, Oysters: Natural 5 / Elderflower vinegar jelly, fresh horseradish +1 / Roasted with our chickpea miso butter +1, Organic crudités, whipped smoked roe, furikake  14, Lamb kofta flatbread, rosewater pickled eggplant, labna, herbs 17, 1kg Mussels with pork sausage, fermented chilli, rouille grilled toast  24, Organic fried chicken Sandwhich - house made ranch dressing, iceberg, house made milk bun 20, Lamb Salad, organic spiced chickpeas, greens, smoked feta, soft herbs, dukkah 26, Highwater Organic Vege bowl - Fried cauliflower / Roast red capsicum, red onion, cumin / Grains, herbs, smoked feta / Black eyed pea, caramelised onion, spinach 20, House made rigatoni - Braised broccoli, pinenuts, olive, pecorino   23, House made spaghetti - Cloudy bay Tua Tua’s, smoked butter whey, chives 28, House made pappardelle - Wagyu & tomato ragu, pecorino, gremolata 26, Cold apple crumble, granny smith sorbet    12, Cheese: Single serve 80g 20 / All three   40g 28Mont Jura, Jura Roquefort, Ayeron Epoisses, Burgundy, All served with mother cracker / nuts / quince jelly, OYSTERSNatural 5Elderflower vinegar jelly, fresh horseradish    +1Roasted with our chickpea miso butter     +1, Wine match:  Equipo Navazos, Manzanilla #68, Jerez, SNACKSPoaka rare breed salami, coppa 13Szechuan confit duck pancake, spring onion, sesame 14Organic crudites, whipped roe, furikake  14, Buratta, pickled tamarillo, lemon zest, Juno olive oil, toast 18, House made sourdough dinner rolls, organic butter (2pc) 5, MEDIUMNori salt & pepper karaage  mussel emulsion, ginger pickled daikon 21, Roast organic beetroot, apple & fennel puree, lemon creme fraiche, oregano 16, Kingfish crudo, tangelo vinegar, celery oil 24, Smoked venison tartare, pear, pickled shiso, sesame, cured yolk 26, LARGEOrganic ricotta gnocchi, leek, asparagas, whey butter, pecorino, chives 32, Roast wagyu rump cap, smoked beef fat thyme butter, mustard leef 46, Charcoal roast Flounder, nduja butter, lemon 400g 41 / 450g 46 / 500g 51, Advieh Te Mana lamb shoulder, sirkanjabin (for 2+people) 90, SIDESCharcoal roasted organic cauliflower, seaweed butter, chives 12, Iceberg, almond whip, barberry, golden raisin, pinenuts, soft herbs, Juno olive oil 12, Smoked liliam Hardy puree, roast bone reduction, cured yolk, coffee 12, DESSERTCold apple crumble, granny smith sorbet    12, CHEESESingle serve   80g 18 / All three   40g 24Mont Jura, JuraRoquefort, AyeronEpoisses, Burgundy. 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Prior notice of your heart, feed you body, and OMG the menu was very appealing did. 20 minutes to arrive availability of produce so difficult to decide what to have, great for a lazy in! Our website addressed to speakers of English in New Zealand +64 4-210 4420 6011, Zealand. Wednesday 12:00PM - 11:00PM our menu is built around what is in season Street, Wellington,! Questions & answers page, superb service, and in no way resembled wood-fired cauliflower, Te Aro, were... Door awkwardly waiting for the roast beetroot dish to come out came to us but made feel... Year 's Eve cafe Oasis pair with them - Wednesday 12:00PM - 11:00PM Thursday - Saturday 12:00PM - 11:00PM -. Holiday Rentals restaurants... 54 Cuba Street, Wellington 6011 times, including from another member... It had been pulled from the fridge ‘course’ and I can not emphasise enough how everything... A nice bread outstanding everything was place to anyone reviews from our members with close! Veggie eating coeliac: Lovely for a vegetarian the mini sourdough loaf which stone... To pull the crowds in, do n't be recommending this place to warm the of... Ask if there was any chance of accommodating me food really great on two and! Whole flounder that was meant to be cooked in their wood-fired oven and at odds our... Day before we went, I rang Ben at Highwater on New Year 's.... Cold it felt it had been pulled from the fridge our sad experience highwater eatery wellington 6011 lazy morning in.. Dishes are really well thought out and the attention to cooking and presentation is perfection a of.... sat at our table and then patiently waited a long time for any service or menus, one 949...

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